Features:
- Designed to hold heated prepared foods at temperatures above the HACCP “danger zone” of 140°F (60°C)
- Accept full-size or fractional pans to 4″ (10.2 cm) deep, and can be used with standard adaptor plates and inset
- Thermoset Fiber-Reinforced Resin Wells are self-insulating and maximum energy efficiency – will not rust or pit
- Thermostatic Heat Controls – automatically adjust for water temperature and food volume changes to reduce food waste
- Low-water Indicator Light, eliminates guesswork
- Dome Heating Elements – use up to 25% less energy and concentrate energy into the wells
- Non-stick surface on heating elements prevents scale build-up for easy cleaning and longer operating life
- 6 1/4″ (15.875cm) wide x 3/8″ (9.5mm) thick polyethylene NSF-approved cutting board optional
- 10 ft (3 meters) power cord bottom-mounted
- Optional caster Set
- Shipped knocked down
- Optional casters – 38099
- Dedicated circuit may be required for higher currents.











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