Features:
- Ideal for restaurants, canteens, and fast food outlets
- Dual unit provides increased volume and separation of food types to prevent flavor transfer from oil
- Fully-welded oil tank with safety interlocked drainage valve for easy drainage and cleaning
- Minimal footprint to accommodate tight counter spaces
- Thermostatically controlled to 375 F (190 C)
- Automatic thermal overload shutoff at 390F (199 C) for safety
- Internal micro-switch disconnects power when element box is removed
- Quick heat-up and temperature recovery time between loads
- Nickel-plated steel wire basket with cool-touch handle
- “Power On” indicator light
- Designed with cold zone to help keep grease fresh longer
- Suitable for frozen product with excellent recovery time
- Non-skid rubber feet prevent slipping
- Includes night covers
- Ships with two baskets per unit
- Dual units feature two separate power cords and require two receptacles











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