Features:
- Sanitary anodized components
- One piece base with no crevices to avoid any build-up of bacteria
- Easy to maintain – economical service and repair with a long life belt
- Knife runs at 300 rpm for optimal performance, to avoid product heating and stressing
- 0.50 H.P. fan cooled motor poly V-belt driven
- Thermo-protection to avoid motor burning
- Microswitch protection on cover blade; blade will stop when microswitch loses its contact
- Wide stainless steel product holder providing sanitary requirements as it comes into contact with any food
- Plexi safety guard on carriage tray to prevent accidents
- Precision system provides thousands slice adjustment and consistent cuts of foods from tissue thin to 9/16” (14mm)
- Built-in top mounted sharpener











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